Directions

1. Add all ingredients except strawberries to the All-in-One Shaker. Seal and shake until well combined.
2. Place Lollitups on a stable surface and add strawberries to each one. Seal and then add the cream mixture up to maximum fill line.
3. Carefully place it in freezer and let set for at least 4 hours.
4. To unmold, run under cold water for 15-20 seconds then remove cover and snap onto the bottom of the cover. Serve immediately.