Using Mandoline, secure the food guider into the body and place on top of medium sized bowl. Place a piece of zucchini into the food guider, position plunger on top and grate. Repeat with remaining zucchini. If needed, repeat with parmesan cheese.
Remove moisture
Place zucchini in clean microfiber towel and twist to wring out the excess moisture. You will need 1 cup grated and drained zucchini.
Mix
Transfer grated zucchini and Parmesan cheese into mixing bowl and add remaining ingredients. Mix until well combined.
Bake
Using a tbsp. shape the mixture into a ball and place on Silicone Baking Sheet with Rim. Bake 15 minutes or until golden brown.
