Whipped Brie

Ingredients

• 8.5 oz. brie wheel
• ½ tbsp. lemon juice
• Pinch of salt
• Toppings such as honey, dried fruit and nuts
• Crackers for serving

Directions

1. Remove rind from cheese by slicing off the top, bottom and sides using the Universal Series Serrated knife. Discard the rind.
2. Place cheese into the base of the Whip N Mix Chef and add lemon juice and salt.
3. Turn handle on gear II until smooth and creamy.
4. Transfer to serving dish and add toppings of choice. Serve with crackers.