Waffle Bread

Waffle Bread

Ingredients

  • 1 cup self-rising flour
  • 3 tbsp. sugar
  • ½ tsp. salt
  • 1/3 cup beer
  • ½ cup heavy cream

Directions

Preheat

  1. Preheat oven to 425° F/218° C.
  2. Place Silicone Waffle Form on baking sheet and set aside.

Mix batter & cook

  1. Place all ingredients in medium bowl and mix until well combined.
  2. Divide batter evenly between all waffle cavities and bake for 12 minutes.
  3. Let cool for 5 minutes before unmolding.
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