Italian Cheesy Trove Popcorn

Italian Cheesy Trove Popcorn



Cook Time


Prep Time



Tupperware Recipes


  • 1/4 cup popcorn kernels (±60g)
  • 6 tbsp finely grated Pecorino Romano cheese* (±45g)
  • 1/4 tsp salt (±1 mL)
  • Small bunch of chives (finely chopped)


  1. Measure and place popcorn kernels in the Tupperware® WOW Pop Microwave Popcorn Maker without adding anything else. Place cover in open position by aligning vented side on cover with holes on the base.

  2. Place in microwave and set to 3 min. on high, with a maximum wattage of 1000 watts. Stay near the microwave and listen carefully for the popping. Once popping slows down to about 2 seconds between pops, stop the microwave. Depending on microwave oven, timing can be less or more than 3 min. (See user manual for more detailed instructions).

  3. Once popcorn is ready, keep cover in the open position and shake out unpopped kernels.

  4. Immediately add Pecorino and salt; place cover in closed position and shake for approx. 20 sec. Remove cover and allow to cool for 1 min.

  5. Top with chopped chives for serving. Do not shake after adding chives. 

*Can be substituted with Parmesan cheese.

Important note: After usage, for cleaning, disassemble the glass tray from the silicone base, and handle the glass tray with special care. This part is fragile and can break if dropped.