Coconut Eggnog

Coconut Eggnog

Servings

4

Prep Time

5

Author:

Tupperware Recipes

Ingredients

  • 1 – 15 oz. can evaporated milk
  • half of 14 oz. can of condensed milk
  • 1 – 15 oz. can cream of coconut 
  • 1 tsp. vanilla extract
  • ½ tsp. ground cinnamon
  • 1 – 1 ½ cup white rum, optional

Directions

  1. Add all ingredients to Clearly Elegant Pitcher, Stir, and refrigerate.
  2. Serve cold, over ice in a cinnamon sugar rimmed glass.

Recipe Video