Ingredients 35 frozen or fresh (pitted) cherries, cut in half ½ lime, sliced thin 60 oz./1.7 L water Directions Prep ingredients Add cherries and lime slices to the infuser cone of the 2-Qt./2 L Pitcher. Fill pitcher with 60 oz./1.7 L of water. Attach infuser cone to pitcher top. Refrigerate up to 4 hours. Serve cold or at room temperature.
