Chocolate Crunch Ring

3 Ingredients
2 min

Directions

1

Melt chocolate

In the base of the 2-cup/500 mL Micro Pitcher, place chocolate chips and coconut oil. Microwave on high power 75 seconds, stopping halfway to stir.

2

Mix

Add rice cereal and mix well until fully coated.

3

Portion it out

Divide mixture evenly between Silicone Ring Form and pat down with spatula to flatten. Place in fridge or freezer to set for 15 minutes. Invert, cut if desired, and serve.

Back Order Image
Note: It may take about 8 weeks to ship.
Back Order Image
Note: It may take about 8 weeks to ship.

Ingredients

Yield:

6

Serving Size:

1 crunch ring
¼ cups semisweet chocolate chips
1 tbsp. refined coconut oil
1 ½ cups rice cereal