Tie Dye Cupcakes

Tie Dye Cupcakes Recipe

Ingredients

  • 1 box white cake mix (plus ingredients per box)
  • 3 food coloring gel colors of choice
  • Toppings Frosting of choice, sprinkles

Directions

Prep the batter

  1. Mix box cake batter according to box instructions. Divide batter into three Thatsa Bowls and add 3-4 drops of one food coloring per bowl. Place SILICONE MUFFIN FORM in UltraPro 3.5-Qt./3.3 L Lasagna Pan and scoop each color into each muffin cavity. Fill only halfway. Gently swirl with Silicone Spatula to create pattern.

Cook & decorate

  1. Microwave for 3 minutes on high power or until toothpick inserted in center comes out clean. Let cool slightly before unmolding and repeat process with remaining batter.
  2. Once completely cooled, decorate with frosting of choice, add sprinkles and serve.
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