Creamy Hot Chocolate

Ingredients

• 4 cups milk of choice (cow, almond, oat, etc.)
• 4 tbsp. cocoa powder
• 14 oz. sweetened condensed milk
• 4 oz. semisweet chocolate bar, roughly chopped
• 1 tbsp cornstarch + 2 tbsp. water

Directions

1. In saucepot over low medium heat, add milk, cocoa powder and condensed milk. Stir gently until well combined. Add in chocolate and continue stirring until melted. Let mixture come to a slow boil.
2. Dissolve cornstarch in water and add to chocolate mixture. Let cook until thick, about 5 minutes. Let cool slightly and serve.