Honeydew & Blackberry Salad

4 Ingredients
5 min
Prep, plate and serve

Peel, deseed, and cut honeydew into bite size pieces. Toss honeydew with lime juice, zest, and mint leaves.

Gently stir in blackberries just before serving.

Video Instructions & Ingredients
Yield: 5-6
Serving Size: 1 cup
2 lbs./1 kg honeydew
1 lime, zested & juiced using Zest ’N Press® Gadget
6 mint leaves, chopped using Chop ’N Prep® Chef
12-oz./350 g fresh blackberries