Quinoa Breakfast Bowls

8 Ingredients
Under 15 min
1
Cook the quinoa

In the base/water reservoir of the Tupperware® Smart Multi-Cooker, stir together quinoa, water and salt. Place grains insert on top of base; place grains seal on top of grains insert. Microwave on high power 8 minutes. Remove from microwave, let stand 10 minutes or until tender.

2
Assemble

Divide quinoa evenly between 4 bowls. Top each with cream, pecans, chia, bananas and maple syrup.

Video Instructions & Ingredients
Ingredients
Yield: 4
Serving Size: n/a
½ cup multi-colored quinoa
1¼ cups water
¼ tsp. kosher salt
½ cup heavy cream
1 cup chopped toasted pecans, divided
½ cup chia seeds, divided
2 bananas, peeled, chopped and divided
½ cup dark maple syrup, divided