Pulled Apple Cider Chicken

5 Ingredients
15 min
1
Cook the chicken

Season chicken with salt and place in base of Microwave Pressure Cooker. Place apple and onion in base of Power Chef® fitted with blade attachment. Cover and pull cord until finely chopped. Add to base of Microwave Pressure Cooker.

2
Flavor the chicken

Add cider to Microwave Pressure Cooker to cover ingredients. Seal and microwave on high for 15 minutes. Allow pressure to release naturally before opening.

3
Plate and serve

Shred chicken and serve warm.

Video Instructions & Ingredients
Ingredients
Yield: 3
Serving Size: 1 cup
1 lb./455 g chicken breast
1 tsp. coarse kosher salt
1 green apple, cored and quartered
1/2 onion onion, peeled and halved
2 cups apple cider or juice