Dijon Roasted Cauliflower

6 Ingredients
25 min

Directions

1

Preheat Oven

Preheat oven to 400° F / 200 ° C. Place Silicone Baking Sheet with Rim over metal baking sheet and set aside.

2

Prep the ingredients

In Thatsa® Medium Bowl combine olive oil, Dijon mustard, garlic powder, salt and black pepper. Mix until well combined. Add in cauliflower and toss to coat.

3

Bake

Bake for 20-25 minutes or until golden. Serve warm or chilled.

Back Order Image
Note: It may take up to 10 weeks to ship.
Back Order Image
Note: It may take up to 10 weeks to ship.

Ingredients

Yield:

4 cups

Serving Size:

1 cup
¼ cup Olive oil
2 tbsp. Dijon mustard
2 tsp. Garlic powder
1 tsp. Salt
½ tsp. Black pepper
1 head (about 4 cups) Cauliflower florets